ricotta
US /rɪˈkɑː.t̬ə/
UK /rɪˈkɒt.ə/
名詞
乳清乾酪
a soft, white, unsalted Italian cheese, similar to cottage cheese, made from the whey of cow, goat, sheep, or Italian buffalo milk
範例:
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She used ricotta to make a creamy lasagna.
她用乳清乾酪做了奶油千層麵。
•
For dessert, we had cannoli filled with sweet ricotta.
甜點是裡面塞滿甜乳清乾酪的義式奶酪卷。