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red meat
US /ˌred ˈmiːt/
UK /ˌred ˈmiːt/
1.
紅肉
meat that is red when raw, such as beef, lamb, and pork
:
•
Many people are trying to reduce their consumption of
red meat
for health reasons.
許多人出於健康原因正在減少
紅肉
的攝入。
•
She prefers chicken and fish over
red meat
.
她更喜歡雞肉和魚肉,而不是
紅肉
。
:
beef
lamb
pork
:
meat
red
in the red
meat shop
white meat
meat loaf
lunch meat