pot roast

US /ˈpɑːt roʊst/
UK /ˈpɑːt roʊst/
"pot roast" picture
1.

燉肉, 砂鍋燉肉

a piece of meat, typically beef, cooked slowly in a covered pot with liquid and vegetables until very tender

:
My grandmother makes the best pot roast for Sunday dinner.
我奶奶做的燉肉是週日晚餐最好的。
The aroma of the slow-cooked pot roast filled the kitchen.
慢燉燉肉的香氣瀰漫了廚房。