nori
US /ˈnɔːr.i/
UK /ˈnɔː.ri/
名詞
海苔, 紫菜
an edible seaweed, typically dried and pressed into thin sheets, used in Japanese cuisine, especially for wrapping sushi.
範例:
•
She carefully wrapped the rice and fish in a sheet of nori to make sushi.
她小心翼翼地用一張海苔把米飯和魚包起來做壽司。
•
Toasted nori has a distinct, slightly nutty flavor.
烤過的海苔有一種獨特的、略帶堅果的味道。