mirepoix
US /ˌmɪr.əˈpwɑː/
UK /ˌmɪr.əˈpwɑː/
名詞
1.
法式蔬菜丁, 香料蔬菜
a mixture of sautéed chopped vegetables, typically carrots, celery, and onions, used as a base for sauces, soups, and other dishes.
範例:
•
To start the soup, first sauté the mirepoix until softened.
要開始做湯，首先將法式蔬菜丁炒軟。
•
A classic French dish often starts with a base of aromatic mirepoix.
經典的法國菜通常以芳香的法式蔬菜丁為基礎。
在 Lingoland 學習這個單詞