marzipan
US /ˈmɑːr.zɪ.pæn/
UK /ˈmɑːr.zɪ.pæn/
名詞
1.
杏仁糖
a paste of ground almonds, sugar, and egg whites, often flavored with almond extract, used as a confection or in decorating cakes.
範例:
•
The cake was covered with a layer of smooth marzipan.
蛋糕上覆蓋著一層光滑的杏仁糖。
•
She sculpted small fruits out of colored marzipan.
她用彩色杏仁糖雕刻出小水果。
同義詞:
在 Lingoland 學習這個單詞