kimchi
US /ˈkɪm.tʃi/
UK /ˈkɪm.tʃi/
名詞
泡菜
a traditional Korean dish made of fermented vegetables, most commonly napa cabbage and Korean radish, with a variety of seasonings including chili powder, scallions, garlic, and ginger
範例:
•
I love eating kimchi with rice.
我喜歡用米飯配泡菜吃。
•
The restaurant serves authentic Korean kimchi.
這家餐廳提供正宗的韓國泡菜。