curry
US /ˈkɝː.i/
UK /ˈkɝː.i/
1.
咖哩
a dish of meat, fish, or vegetables cooked in an Indian-style sauce of hot-tasting spices and often served with rice
:
•
I ordered a chicken curry for dinner.
我點了一份雞肉咖哩作為晚餐。
•
She loves to cook different types of curry.
她喜歡烹飪不同種類的咖哩。
2.
咖哩粉, 咖哩香料
a mixture of spices, used in Indian cooking
:
•
Add a spoonful of curry powder to the sauce.
在醬汁中加入一勺咖哩粉。
•
The aroma of fresh curry filled the kitchen.
新鮮咖哩的香氣瀰漫在廚房裡。
1.
用咖哩烹製, 加咖哩調味
to prepare or flavor with curry powder or a curry sauce
:
•
She decided to curry the vegetables for a flavorful side dish.
她決定用咖哩烹製蔬菜，做一道美味的配菜。
•
The chef will curry the lamb with a blend of aromatic spices.
廚師將用芳香香料混合物咖哩羊肉。