confit
US /koʊnˈfiː/
UK /kɒnˈfiː/
名詞
1.
油封
meat (especially duck or goose) cooked slowly in its own fat and preserved in it
範例:
•
The restaurant is famous for its duck confit.
這家餐廳以其鴨肉油封而聞名。
•
She prepared a delicious pork confit for dinner.
她為晚餐準備了一道美味的豬肉油封。
2.
蜜餞, 糖漬果蔬
a fruit or vegetable preserved in sugar or vinegar
範例:
•
We had onion confit as a side dish.
我們吃了洋蔥蜜餞作為配菜。
•
Cherry confit is often served with cheese.
櫻桃蜜餞常與乳酪一起食用。