brioche
US /ˈbri.ɑːʃ/
UK /ˈbri.ɒʃ/
名詞
奶油蛋捲
a rich bread of French origin that is made with eggs and butter and is often slightly sweet
範例:
•
She served fresh brioche with coffee for breakfast.
她早餐用新鮮的奶油蛋捲配咖啡。
•
The burger was served on a soft brioche bun.
漢堡包是用柔軟的奶油蛋捲麵包做的。