slow food
US /sloʊ fuːd/
UK /sloʊ fuːd/
1.
yavaş yemek, slow food
food that is prepared and eaten slowly, often with an emphasis on local, traditional, and sustainable ingredients and methods
:
•
The restaurant prides itself on serving authentic slow food dishes.
Restoran, otantik yavaş yemek yemekleri sunmaktan gurur duyuyor.
•
The slow food movement advocates for preserving traditional and regional cuisine.
Yavaş yemek hareketi, geleneksel ve bölgesel mutfağın korunmasını savunuyor.