cuisine
US /kwɪˈziːn/
UK /kwɪˈziːn/
1.
mutfak, yemek sanatı
a style or method of cooking, especially as characteristic of a particular country, region, or establishment
:
•
French cuisine is known for its rich sauces and delicate pastries.
Fransız mutfağı zengin sosları ve narin hamur işleriyle bilinir.
•
This restaurant specializes in authentic Italian cuisine.
Bu restoran otantik İtalyan mutfağında uzmanlaşmıştır.