amuse-bouche
US /əˌmuːzˈbuːʃ/
UK /əˌmuːzˈbuːʃ/
1.
amuse-bouche, damak çatlatan
a small savory item of food served before a meal, typically free of charge, at a restaurant
:
•
The chef sent out a complimentary amuse-bouche before our appetizers.
Şef, mezelerimizden önce ücretsiz bir amuse-bouche gönderdi.
•
Each course was preceded by a delightful amuse-bouche.
Her yemeğin öncesinde enfes bir amuse-bouche sunuldu.