pudding
US /ˈpʊd.ɪŋ/
UK /ˈpʊd.ɪŋ/
1.
пудинг
a sweet, soft food, either baked or steamed, typically made with milk, sugar, and a thickening agent like flour or cornstarch, often served as a dessert
:
•
For dessert, we had chocolate pudding.
На десерт у нас был шоколадный пудинг.
•
She made a delicious rice pudding for the family.
Она приготовила вкусный рисовый пудинг для семьи.
2.
несладкий пудинг
(British English) a savory dish, often made with meat, suet, and other ingredients, cooked by steaming or boiling
:
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We had steak and kidney pudding for dinner.
На ужин у нас был пудинг из стейка и почек.
•
Yorkshire pudding is a traditional accompaniment to roast beef.
Йоркширский пудинг — традиционное дополнение к ростбифу.