pad thai
US /ˌpæd ˈtaɪ/
UK /ˌpæd ˈtaɪ/

1.
Пад Тай
a dish of stir-fried rice noodles with eggs, vegetables, and tofu or meat, flavored with tamarind pulp, fish sauce, dried shrimp, garlic or shallots, and chili pepper, and served with lime wedges and chopped roasted peanuts.
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I ordered Pad Thai with chicken for dinner.
Я заказал Пад Тай с курицей на ужин.
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The restaurant is famous for its authentic Pad Thai.
Ресторан славится своим аутентичным Пад Таем.