Scotch broth

US /ˌskɑːtʃ ˈbrɔːθ/
UK /ˌskɑːtʃ ˈbrɔːθ/
"Scotch broth" picture
1.

caldo escocês, Scotch broth

a thick soup made with meat (usually lamb or beef), barley, and various vegetables such as carrots, turnips, and leeks

:
My grandmother always made a delicious Scotch broth on cold winter days.
Minha avó sempre fazia um delicioso caldo escocês nos dias frios de inverno.
The recipe for Scotch broth often includes pearl barley for thickness.
A receita do caldo escocês frequentemente inclui cevada perolada para espessura.