saccharin
US /ˈsæk.ɚ.ɪn/
UK /ˈsæk.ɚ.ɪn/
1.
sacarina, adoçante artificial
a synthetic sweetener used as a sugar substitute, especially by people with diabetes. It is many times sweeter than sugar but has a bitter aftertaste.
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Many diet sodas contain saccharin instead of sugar.
Muitos refrigerantes diet contêm sacarina em vez de açúcar.
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She prefers to use saccharin in her coffee to cut down on calories.
Ela prefere usar sacarina no café para reduzir calorias.