pudding
US /ˈpʊd.ɪŋ/
UK /ˈpʊd.ɪŋ/
1.
pudding
a sweet, soft food, either baked or steamed, typically made with milk, sugar, and a thickening agent like flour or cornstarch, often served as a dessert
:
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For dessert, we had chocolate pudding.
Als toetje hadden we chocoladepudding.
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She made a delicious rice pudding for the family.
Ze maakte een heerlijke rijstpudding voor het gezin.
2.
hartige pudding
(British English) a savory dish, often made with meat, suet, and other ingredients, cooked by steaming or boiling
:
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We had steak and kidney pudding for dinner.
We hadden biefstuk- en nierpudding als avondeten.
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Yorkshire pudding is a traditional accompaniment to roast beef.
Yorkshire pudding is een traditionele begeleiding bij rosbief.