sukiyaki
US /ˌsuː.kiˈjɑː.ki/
UK /ˌsuː.kiˈjæk.i/
명사
스키야키
a Japanese dish consisting of meat (especially beef) sliced thin, vegetables, and other ingredients simmered in a shallow iron pot at the table in a soy-based broth
예시:
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We had sukiyaki for dinner last night.
어젯밤에 저녁으로 스키야키를 먹었어.
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The restaurant specializes in traditional Japanese dishes like sukiyaki and tempura.
그 식당은 스키야키와 튀김 같은 전통 일본 요리를 전문으로 해.