spoilage
US /ˈspɔɪ.lɪdʒ/
UK /ˈspɔɪ.lɪdʒ/
명사
1.
부패
the process in which food or other substances stop being good enough to eat or use, or the waste produced in this process:
예시:
•
The refrigerator air purifier reduces food spoilage and waste.
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