shellfish
US /ˈʃel.fɪʃ/
UK /ˈʃel.fɪʃ/
1.
조개류, 갑각류
an aquatic invertebrate, such as a mollusk or crustacean, that has a shell or shell-like exoskeleton and is often eaten as food
:
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Lobster, crab, and shrimp are types of shellfish.
랍스터, 게, 새우는 조개류의 일종이다.
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Some people have severe allergies to shellfish.
어떤 사람들은 조개류에 심한 알레르기가 있다.