pudding

US /ˈpʊd.ɪŋ/
UK /ˈpʊd.ɪŋ/
"pudding" picture
1.

푸딩

a sweet, soft food, either baked or steamed, typically made with milk, sugar, and a thickening agent like flour or cornstarch, often served as a dessert

:
For dessert, we had chocolate pudding.
디저트로 초콜릿 푸딩을 먹었어요.
She made a delicious rice pudding for the family.
그녀는 가족을 위해 맛있는 라이스 푸딩을 만들었어요.
2.

짭짤한 푸딩

(British English) a savory dish, often made with meat, suet, and other ingredients, cooked by steaming or boiling

:
We had steak and kidney pudding for dinner.
저녁으로 스테이크와 키드니 푸딩을 먹었어요.
Yorkshire pudding is a traditional accompaniment to roast beef.
요크셔 푸딩은 로스트 비프의 전통적인 곁들임 음식입니다.