palm oil
US /ˈpɑːm ɔɪl/
UK /ˈpɑːm ɔɪl/
명사
1.
팜유
an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms, primarily the African oil palm (Elaeis guineensis), and to a lesser extent from the American oil palm (Elaeis oleifera) and the maripa palm (Attalea maripa).
예시:
•
Many processed foods contain palm oil.
많은 가공식품에 팜유가 들어있습니다.
•
The deforestation for palm oil plantations is a major environmental concern.
팜유 농장을 위한 삼림 벌채는 주요 환경 문제입니다.
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