olives
US /ˈɑː.lɪvz/
UK /ˈɒl.ɪvz/
복수 명사
올리브
small oval fruits with a hard stone and bitter flesh, green or black when ripe, cultivated in warm climates and important as a source of oil
예시:
•
I love eating green olives as a snack.
나는 간식으로 초록색 올리브를 먹는 것을 좋아한다.
•
The salad was garnished with black olives and feta cheese.
샐러드에는 검은색 올리브와 페타 치즈가 곁들여져 있었다.