lobster
US /ˈlɑːb.stɚ/
UK /ˈlɒb.stər/
명사
랍스터
a large marine crustacean with a cylindrical body, stalked eyes, and the first of its five pairs of limbs enlarged into pincers. Lobsters are important as food.
예시:
•
We ordered a whole steamed lobster for dinner.
저녁으로 통찜 랍스터를 주문했어요.
•
The chef prepared a delicious lobster bisque.
요리사는 맛있는 랍스터 비스크를 준비했다.