kimchi
US /ˈkɪm.tʃi/
UK /ˈkɪm.tʃi/
명사
김치
a traditional Korean dish made of fermented vegetables, most commonly napa cabbage and Korean radish, with a variety of seasonings including chili powder, scallions, garlic, and ginger
예시:
•
I love eating kimchi with rice.
밥이랑 김치 먹는 거 좋아해.
•
The restaurant serves authentic Korean kimchi.
그 식당은 정통 한국 김치를 제공해.