halloumi
US /həˈluː.mi/
UK /həˈluː.mi/
명사
할루미
a brined, slightly springy, white cheese, traditionally made from a mixture of goat's and sheep's milk, and sometimes cow's milk, that can be fried or grilled
예시:
•
We grilled some halloumi for the barbecue.
바비큐를 위해 할루미를 구웠어.
•
She added sliced halloumi to her salad.
그녀는 샐러드에 얇게 썬 할루미를 넣었어.