brioche
US /ˈbri.ɑːʃ/
UK /ˈbri.ɒʃ/
명사
브리오슈
a rich bread of French origin that is made with eggs and butter and is often slightly sweet
예시:
•
She served fresh brioche with coffee for breakfast.
그녀는 아침 식사로 신선한 브리오슈와 커피를 내놓았다.
•
The burger was served on a soft brioche bun.
버거는 부드러운 브리오슈 번에 나왔다.