biltong
US /ˈbɪl.tɑːŋ/
UK /ˈbɪl.tɑːŋ/
명사
1.
빌통
a form of dried, cured meat that originated in Southern Africa. It is similar to beef jerky but typically made with a wider variety of meats (such as beef, game, or ostrich) and cured with vinegar, salt, and spices.
예시:
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We snacked on some delicious biltong during our safari.
사파리 동안 맛있는 빌통을 간식으로 먹었다.
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My uncle brought back some authentic South African biltong from his trip.
삼촌이 여행에서 진짜 남아프리카 빌통을 가져왔어.
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