avocado
US /ˌɑː.vəˈkɑː.doʊ/
UK /ˌɑː.vəˈkɑː.doʊ/
1.
아보카도
a pear-shaped fruit with a large stone and a greenish-black or purple skin. It has a buttery, creamy flesh and is often eaten in salads or used to make guacamole.
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I love adding sliced avocado to my toast in the morning.
아침에 토스트에 썰어 놓은 아보카도를 얹는 것을 좋아해요.
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Guacamole is made primarily from mashed avocado.
과카몰리는 주로 으깬 아보카도로 만들어져요.