sourdough
US /ˈsaʊr.doʊ/
UK /ˈsaʊə.dəʊ/
名詞
サワードウ
a mixture of flour and water that is left to ferment (= change in a chemical process) and then used to make bread:
例:
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sourdough bread
サワードウ
a mixture of flour and water that is left to ferment (= change in a chemical process) and then used to make bread: