sommelier
US /ˌsʌm.elˈjeɪ/
UK /ˌsʌm.elˈjeɪ/
名詞
1.
ソムリエ
a wine steward; a trained and knowledgeable wine professional, normally working in fine restaurants, who specializes in all aspects of wine service as well as wine and food pairing.
例:
•
The sommelier recommended a perfect wine to complement our meal.
ソムリエは私たちの食事にぴったりのワインを勧めてくれた。
•
She is studying to become a certified sommelier.
彼女は認定ソムリエになるために勉強している。
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