shuck

US /ʃʌk/
UK /ʃʌk/
"shuck" picture
1.

剥く, 殻をむく

to remove the outer covering from something, especially corn, nuts, or shellfish

:
•
We spent the afternoon shucking oysters by the beach.
私たちは午後をビーチでカキを剥いて過ごした。
•
It takes practice to quickly shuck an ear of corn.
トウモロコシの穂を素早く剥くには練習が必要だ。
:
peelshellhuskdeshell
1.

皮, 殻

an outer covering, such as a husk or shell

:
•
The corn was still in its green shuck.
トウモロコシはまだ緑色の皮に包まれていた。
•
He tossed the empty peanut shuck into the bin.
彼は空のピーナッツの殻をゴミ箱に捨てた。
:
huskshellpodcase