shellfish
US /ˈʃel.fɪʃ/
UK /ˈʃel.fɪʃ/
名詞
1.
甲殻類, 貝類
an aquatic invertebrate, such as a mollusk or crustacean, that has a shell or shell-like exoskeleton and is often eaten as food
例:
•
Lobster, crab, and shrimp are types of shellfish.
ロブスター、カニ、エビは甲殻類の一種です。
•
Some people have severe allergies to shellfish.
一部の人々は甲殻類に重度のアレルギーを持っています。
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