food culture
US /ˈfuːd ˌkʌl.tʃər/
UK /ˈfuːd ˌkʌl.tʃər/
名詞
食文化
the culinary practices, traditions, and values associated with a particular group of people, region, or country
例:
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Exploring the local food culture is a highlight of traveling.
地元の食文化を探求することは旅行の醍醐味です。
•
Japanese food culture is renowned for its emphasis on fresh ingredients and artistic presentation.
日本の食文化は、新鮮な食材と芸術的な盛り付けに重点を置くことで有名です。