meatball
US /ˈmiːt.bɑːl/
UK /ˈmiːt.bɑːl/

1.
boulette de viande
a ball of ground meat, often mixed with other ingredients, that is cooked by frying, baking, or simmering
:
•
She served spaghetti with large meatballs.
Elle a servi des spaghettis avec de grosses boulettes de viande.
•
The recipe calls for lean ground beef to make the meatballs.
La recette demande du bœuf haché maigre pour faire les boulettes de viande.