bell pepper
US /ˈbel ˌpep.ər/
UK /ˈbel ˌpep.ər/

1.
poivron
a hollow fruit, usually green, red, or yellow, eaten as a vegetable
:
•
She added sliced bell pepper to the stir-fry.
Elle a ajouté des tranches de poivron au sauté.
•
Red bell peppers are rich in Vitamin C.
Les poivrons rouges sont riches en vitamine C.