pigeon pea

US /ˈpɪdʒ.ən ˌpiː/

UK /ˈpɪdʒ.ən ˌpiː/

a tropical shrub of the pea family, widely cultivated for its edible seeds and as a forage crop.

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Farmers in the region grow pigeon pea as a staple crop.

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The soup was made with fresh pigeon peas and vegetables.