Meaning of the word pasteurisation in English
What does pasteurisation mean in English? Explore the meaning, pronunciation, and specific usage of this word with Lingoland.
pasteurisation
US /ˌpæs.tə.raɪˈzeɪ.ʃən/
UK /ˌpæs.tʃə.raɪˈzeɪ.ʃən/
Noun
a process of heating food, especially milk, to a specific temperature for a specific period of time and then cooling it rapidly to kill harmful bacteria and extend its shelf life
Example:
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The pasteurisation of milk makes it safe to drink.
•
Modern food processing relies heavily on pasteurisation.