Meaning of the word "hors d'oeuvre" in English
What does "hors d'oeuvre" mean in English? Explore the meaning, pronunciation, and specific usage of this word with Lingoland.
hors d'oeuvre
US /ˌɔːr ˈdɜːrv/
UK /ˌɔːr ˈdɜːrv/
Noun
1.
a small savory dish served as an appetizer before the main course
Example:
•
We were served delicious hors d'oeuvres at the reception.
•
The chef prepared a variety of elegant hors d'oeuvres for the event.
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