gordita
US /ɡɔːrˈdiː.t̬ə/
UK /ɡɔːrˈdiː.t̬ə/
1.
a thick, small tortilla made with masa dough, typically stuffed with various fillings like meat, cheese, or beans, and then fried or baked.
:
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I ordered a gordita with refried beans and cheese.
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The street vendor was selling fresh, hot gorditas.