focaccia
US /fəˈkɑːtʃ.i.ə/
UK /fəˈkɑːtʃ.i.ə/
1.
a type of flat Italian bread made with yeast and olive oil, typically topped with herbs or other ingredients
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We ordered a delicious slice of focaccia with rosemary and sea salt.
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Focaccia can be served as an appetizer or with a meal.