aspic

US /ˈæs.pɪk/
UK /ˈæs.pɪk/
"aspic" picture
1.

a savory jelly made with meat or fish stock, used as a mold for meats, fish, or vegetables.

:
The chef prepared a beautiful salmon aspic for the buffet.
The cold cuts were set in aspic, making them look very appealing.