rusk
US /rʌsk/
UK /rʌsk/
1.
Zwieback, Doppelback
a type of dry biscuit or twice-baked bread, often given to babies or used as a thickening agent in cooking
:
•
The baby enjoyed gnawing on a teething rusk.
Das Baby knabberte gerne an einem Zahnungszwieback.
•
Add some rusk crumbs to the meatballs for binding.
Fügen Sie etwas Zwiebackkrümel zu den Frikadellen hinzu, um sie zu binden.