frosting
US /ˈfrɑː.stɪŋ/
UK /ˈfrɑː.stɪŋ/
1.
Glasur, Zuckerguss
a sweet, often creamy glaze made of sugar, butter, and flavorings, used to cover or decorate cakes and other baked goods
:
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The cake was covered with a thick layer of chocolate frosting.
Der Kuchen war mit einer dicken Schicht Schokoladenglasur überzogen.
•
She decorated the cupcakes with vanilla frosting and sprinkles.
Sie verzierte die Cupcakes mit Vanilleglasur und Streuseln.