Types of Bread Vocabulary Set in Foods and Drinks: Full and Detailed List
The 'Types of Bread' vocabulary set in 'Foods and Drinks' is carefully selected from standard international textbook sources, helping you master vocabulary in a short time. Comprehensive compilation of definitions, illustrative examples, and standard pronunciation...
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/bʌn/
Example:
She ate a hot cross bun for breakfast.
/ˌfrentʃ ˈbred/
Example:
We bought a fresh loaf of French bread for dinner.
/roʊl/
Example:
The ball rolled down the hill.
/rʌsk/
Example:
The baby enjoyed gnawing on a teething rusk.
/ˈraɪ breɪd/
Example:
She prefers sandwiches made with rye bread.
/ˌslaɪst ˈbred/
Example:
She bought a loaf of sliced bread for sandwiches.
/ˈkɔːrn.bred/
Example:
She served the chili with warm cornbread.
/ˈkrɪsp.bred/
Example:
She spread cream cheese on a piece of crispbread.
/ˈwaɪt breɪd/
Example:
She prefers toast made with white bread for breakfast.
/ˈtiː brɛd/
Example:
My grandmother always bakes delicious tea bread for our afternoon visits.
/kwɪk brɛd/
Example:
She baked a delicious banana quick bread for breakfast.
/ˈfraɪ brɛd/
Example:
We had delicious fry bread with honey at the cultural festival.
/ˌbraʊn ˈbred/
Example:
I prefer sandwiches made with brown bread.
/ˈflæt.bred/
Example:
We had warm flatbread with hummus for dinner.
/ˈbeɪkt ɡʊdz/
Example:
The aroma of fresh baked goods filled the bakery.
/bred/
Example:
She bought a loaf of bread from the bakery.
/ˈbred.stɪk/
Example:
We ordered a basket of warm breadsticks with our pasta.